COMING SOON!!

 Panko breaded zucchini, fried golden and served with ranch for dipping. 

Hot Queso topped with diced tomato, jalapeno, cilantro, onion and seared steak.  

Bacon-wrapped jalapeno cream cheese stuffed shrimp drizzled with tangy BBQ. 

Smoked in house, served with a side of our own dressing, and crostinis. 

Chilled and served with a spicy cocktail sauce. 

 7 oz. filet, cut in-house and griddled to perfection. 

12 oz. ribeye hand-cut and marinated in soy, ginger, garlic and brown sugar. 

7 oz. salmon filet pan-seared, salt & pepper seasoned with a side of house tartar and lemon.  

Hickory hardwood smoked half chicken. 

10 oz. pork steak seasoned and griddled, served with warm apple compote.  

A triple grill of sausage, chicken and tri-tip. 

 Shrimp and vegetables with rich chicken stock.  

Seasoned pork & beef meatballs over spaghetti with house made marinara.  

Mashed potatoes covered with creamy chicken and vegetable soup topped with pie crust. 

 Mashed potatoes and country fried steak topped with cream gravy. 

Lemon pepper zucchini, vegetable couscous, sliced tomatoes, and cream corn. 

Traditional British dish with sausage, mashed potatoes, onion gravy & peas. 

Cheddar topped chuck patty with lettuce, tomato, pickle and a side mayonnaise & mustard. 

Chuck patty, smoked brisket and bacon with a side of tangy BBQ sauce. 

Golden fried with lettuce, tomato, pickle and a side mayonnaise. 

Griddled New York steak on a roll with lettuce, tomato, red onion and a side of mayonnaise. 

"Piled high” griddled pastrami with provolone on rye, with a side of mustard and pickle.  

Pulled BBQ chicken, smoked gouda, lettuce and tomato on a roll with a side of mayonnaise. 

Griddled mushroom cap, provolone, arugula, tomato, red onion on a bun with a side of garlic aioli.  

House-mix iceberg and romaine with bacon, egg, tomato and croutons. Choice of dressing. 

Chopped romaine, shaved parmesan cheese, house croutons tossed in creamy Caesar dressing.  

House-mix, smoked pulled chicken, tomato, egg, bacon, provolone, avocado. Choice of dressing.  

Pulled chicken, black beans, corn, cheese, tomato, tortilla strips, avocado tossed with Pico ranch. 

Tenderloin tips with a wedge of iceberg, red onion, blue cheese crumbles, tomato, ranch & balsamic.  

smoked salmon $8,  griddled salmon $10,  crispy or pulled chicken $6, tenderloin tips $8,  griddled shrimp $7 

Tossed in your choice of buffalo hot, buffalo mild, lemon pepper, BBQ, or spicy BBQ sauce. 

Meaty rib bones tossed in your choice of wing sauce. 

 Crispy chicken tenders served with our homestyle cream gravy. 

Golden fried and served with our house made tartar sauce and lemon. 

Griddled or fried and served with cocktail sauce and lemon. 

With olive oil, salt and pepper. 

Seasoned and seared. 

Hot & crispy tossed with fresh parsley and chopped garlic. Served with ranch.  

Breaded and deep-fried with firecracker dipping sauce. 

Butter, sour cream, chives, bacon and cheddar. 

Chocolate, vanilla, strawberry ice cream, chocolate sauce, whipped cream and a cherry.  

Topped with pretzel pieces, whipped cream. 

Made by “Gravy” with cream cheese frosting.